Vegetable soup with cheese

465 - 30 минут 4 порции

Vegetable soup with green peas and Serbian cheese.

Ingredients for Vegetable soup with cheese

Step by step instruction of cooking Vegetable soup with cheese

Шаг 1

Carrots grate on a coarse grater. Add to the pot and fry gently in butter for 2 minutes.

Шаг 2

Peel the potatoes, cut into cubes. Add to carrots, cover with water and boil it since boiling 5 minutes.

Шаг 3

Cut cucumber into small dice and add to soup, bring to boil and cook for 5-7 minutes.

Шаг 4

Add to the soup cheese, grated on a coarse grater and peas with the liquid.

Шаг 5

Шаг 6

Put Bay leaf, ground pepper. If necessary, dosolit. Soup bring to a boil. The soup is ready.

Шаг 7

Ready soup serve with sour cream and chopped greens.