Salad of couscous with orange and almonds

466 - 20 минут 6 порции

Vitamin salad, very fresh taste! Cooked very quickly and simply. And during lent even very helpful.

Ingredients for Salad of couscous with orange and almonds

Step by step instruction of cooking Salad of couscous with orange and almonds

Шаг 1

Now prepare the filling. To do this, put all ingredients in a small sauce pan and gently heat to dissolve

Шаг 2

Parsley and mint rinse with cold water, dry and chop.

Шаг 3

Pepper I took colored. For the salad we will need 1/2 of the peppers, finely chop into cubes. The remaining peppers will go on clearance or flow.

Шаг 4

Returns to the pot of couscous, it should gently beat with a fork.

Шаг 5

Now add in the couscous pepper, herbs, currants and half of the sliced orange.

Шаг 6

All carefully stir and put in a salad bowl. Refuel salad dressing on top and sprinkle with the beginning chopped onion, orange (left) and almonds.

Шаг 7

You can apply a La carte salad. Pepper cut in half and fill them with the salad.
Bon appetit!