Vegetable cutlets made of lentils
0.7k 30 минут 4 порции
To be honest, I ironically refer to vegetable cutlets, always recall funny moments from the movie "12 chairs" about the fake hare made of carrot and pea sausages). But in a post not much overclocking, and want and the menu is diversified, and benefits from food to. But these cakes made me very pleased!
Ingredients for Vegetable cutlets made of lentils
- Lentils - 200 g
- Carrots - 2 PCs
- Onion - 2 PCs
- Cabbage - 100 g
- Flour - 4 tbsp
- Sunflower oil
- Salt
- Black pepper
- Bread crumbs
Step by step instruction of cooking Vegetable cutlets made of lentils
Шаг 1
At this time, engaged in preparing vegetables. Onion cut into small cubes, carrots grate on a coarse grater, fry until transparent in vegetable oil.
Шаг 2
Add shredded cabbage, vegetables, salt, pepper and simmer until soft.
Шаг 3
Prepared vegetables put into the bowl with the lentils, crushed with a blender, add the flour, tablespoon of oil and mix well.
Шаг 4
From the resulting mass to form patties, incidentally, they keep their shape, breaded in bread crumbs and fry until Golden brown.
Шаг 5
Here are the pretty patties turned out, I was served with a fresh cabbage salad.