Beans in tomato-caramel sauce with prunes

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Ingredients for Beans in tomato-caramel sauce with prunes

Step by step instruction of cooking Beans in tomato-caramel sauce with prunes

Шаг 1

White beans TM "Mistral" wash and soak in 1 liter of water at night

Шаг 2

Then boil until almost cooked.

Шаг 3

Prunes rinse and scalded with boiling water

Шаг 4

Onion cut into small squares approximately 1 × 1 cm. In a pan heat the oil, to make the fire to maximum and add the onions, and immediately the sugar, and mix quickly

Шаг 5

Once the onions begin to caramelize, reduce the flame and saute the onions until transparent, stirring constantly - this takes about 10 minutes. Add the plums and saute for about 2-3 minutes

Шаг 6

Pour into the pan of beans, pour tomato juice, salt

Шаг 7

Cover and on low heat simmer for 20-25 minutes, stirring occasionally. At the end of cooking pepper and add the lemon zest. Bon appetit!