Buns with stuffing, baked in cream

449 5 / 5 120 минут 18 порции

TENDER, DELICIOUS!! Worth a try, then you will understand.

Ingredients for Buns with stuffing, baked in cream

Step by step instruction of cooking Buns with stuffing, baked in cream

Шаг 1

Form (glass or ceramic) grease with butter. Start the dough with a mixer with a dough by hand or in the bread maker.

Шаг 2

Let go about 30 minutes, if not in a hurry, you can and 1 hour.
Separates the balls. Prilukov them, put jam. Slapped edge, lay seam down in greased with butter form.

Шаг 3

Шаг 4

Bake at 180°C for 15 minutes.
During this time, warm the cream, melt them in butter, cool and pour over rolls. Sprinkle them with sugar.
Again bake for 15 minutes at 150°C.
If they are hard to bake, cover with foil.
Serve with any fruit sauce or just sprinkle with powdered sugar.
Bon appetit!
The recipe is taken from another forum.

Шаг 5