Buns with stuffing, baked in cream
449 120 минут 18 порции
TENDER, DELICIOUS!! Worth a try, then you will understand.
Ingredients for Buns with stuffing, baked in cream
- Flour - 500 g
- Milk - 150 ml
- Sugar - 100 g
- Yeast - 1.5 tsp.
- Chicken egg - 2 PCs
- Salt - 0.5 tsp.
- Jam
- Cream - 100 ml
- Butter - 50 g
Step by step instruction of cooking Buns with stuffing, baked in cream
Шаг 1
Form (glass or ceramic) grease with butter. Start the dough with a mixer with a dough by hand or in the bread maker.
Шаг 2
Let go about 30 minutes, if not in a hurry, you can and 1 hour.
Separates the balls. Prilukov them, put jam. Slapped edge, lay seam down in greased with butter form.
Шаг 3
Шаг 4
Bake at 180°C for 15 minutes.
During this time, warm the cream, melt them in butter, cool and pour over rolls. Sprinkle them with sugar.
Again bake for 15 minutes at 150°C.
If they are hard to bake, cover with foil.
Serve with any fruit sauce or just sprinkle with powdered sugar.
Bon appetit!
The recipe is taken from another forum.