Homemade green Farfalle with roasted garlic and pine nuts
0.5k 60 минут 4 порции
If you want to feel the spirit of Italy, make pasta at home! When I make my own pasta - I feel Italian ))) the process fun, exciting result, a storm of excitement and a sea of compliments!
Ingredients for Homemade green Farfalle with roasted garlic and pine nuts
- Spinach - 100 g
- Chicken egg - 2 PCs
- Flour - 350 g
- Olive oil - 1 tsp.
- Garlic - 6 tooth.
- Pine nuts - 100 g
- Cheese - 100 g
- Butter - 3 tbsp.
- Salt - 2 tbsp
- Greens - 1 Puig.
Step by step instruction of cooking Homemade green Farfalle with roasted garlic and pine nuts
Шаг 1
I took the frozen spinach. Cooked it in the microwave for 3 minutes and made a puree in a blender. Need 100 grams of puree. Cooled to room temperature.
Шаг 2
Grease the dough with olive oil and put the cold to rest 1 hour.
Шаг 3
Rested roll out the dough thinly. In the process you need to podpisati it with flour.
Шаг 4
Cut here, small rectangles.
Шаг 5
While the pasta is cooking, bake the garlic in the microwave for 1.5 - 2 minutes.
Шаг 6
Melt butter in a large pan, squeezing in the garlic and add the nuts. Fry all together until Golden brown the nuts on medium heat.
Шаг 7
Remove from heat, spread in a pan, boiled the pasta and quickly stir. lay on plates, season with pepper, sprinkle with grated Parmesan cheese and herbs. I like it with thyme. Serve it hot.