Buckwheat casserole with mushrooms

105 5 / 5 60 минут 2 порции

Gentle casserole with sour cream and mushrooms.

Ingredients for Buckwheat casserole with mushrooms

Step by step instruction of cooking Buckwheat casserole with mushrooms

Шаг 1

Cook buckwheat

Шаг 2

Luke finely chopped and sliced mushrooms and season with salt and fry in butter, allow to cool.

Шаг 3

To connect porridge, mushrooms, half of the sour cream, beaten egg, salt and pepper, mix well.

Шаг 4

Put the mass into a greased form and bake 15 min at 220 C.

Шаг 5

Serve with sour cream.

BON APPETIT!