Eggs Neapolitan

2.1k - 10 минут 2 порции

Interesting cooking a delicious and quick Breakfast for a couple of minutes.

Ingredients for Eggs Neapolitan

Step by step instruction of cooking Eggs Neapolitan

Шаг 1

Tomato wash, dry. Cut into dice. If much juicy tomato and remove the seeds. Divided into two parts and put into baking dish. Drizzle with olive oil and season with salt.

Шаг 2

Mozzarella cut into two parts. Put half in each baking dish.
Beat in an egg. Sprinkle thyme, rosemary.

Шаг 3

Cheese cut into thin slices, sprinkle eggs with mozzarella.
Bake in the oven at 200*C for 7 minutes.
Capers chopped, sprinkle the finished dish.
The yolk should remain half-baked.

Serve with dried in the oven bread that you RUB with garlic and drizzle with olive oil.