Ethnic salad

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Salad with chickpeas, ham and vegetables. Hearty and delicious.

Ingredients for Ethnic salad

Step by step instruction of cooking Ethnic salad

Шаг 1

Boiled chickpeas washed.

Шаг 2

Fresh spinach steamed with boiling water, wash and cut.
Frozen defrost and chop.

Шаг 3

Raisins steamed in boiling water.

Шаг 4

Ham cut into strips

Шаг 5

Pepper cut into cubes

Шаг 6

Cut onion into slices. If it tastes bitter - pour over boiling water and rinse in cold water.

Шаг 7

Prepare the salad dressing:
mix olive oil, lemon juice, salt, pepper mixture.
Dressed salad and serve.