Light salad
0.6k 15 минут 6 порции
A simple and light salad of beets, pineapple and prunes.
Ingredients for Light salad
Step by step instruction of cooking Light salad
Шаг 1
Boil beetroot and cut into small cubes
Шаг 2
Prunes cut into small pieces.
Шаг 3
Pineapple without the juice to spread out of the jar and cut into smaller.
Шаг 4
Mix well, season with yogurt and sprinkle with grated cheese. To soak in the refrigerator for about an hour.
Bon appetit.