Strudel with potatoes and sausage

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The recipe is from the "fast and simple"

Ingredients for Strudel with potatoes and sausage

Step by step instruction of cooking Strudel with potatoes and sausage

Шаг 1

First you have to boil the potatoes in their jackets in salted water for 10-15 mins Then peel the potatoes and cut into thin slices.
Cut sausages in half.
Roll out one layer of puff pastry size 35x30 cm and put it on a greased baking sheet or silicone Mat.
Now spread alternating potatoes and sausage, add seasonings to taste and, if necessary, salt.

Шаг 2

Next, lay out cheese

Шаг 3

Now close the strudel and brush with egg yolk.
Bake at 180*C for 30 minutes, maybe a little less, the strudel is ready when the surface becomes Golden. Be guided by your oven.

Шаг 4

Here is so beautiful we did it!
Bon appetit!