Gnocchi with tomato and arugula
474 15 минут 2 порции
A wonderful and quick way to cook gnocchi.
Ingredients for Gnocchi with tomato and arugula
- The finished dish - 300 g
- Parmesan - 30 g
- Arugula - 50 g
- Cherry tomatoes - 100 g
- Sundried tomatoes - 50 g
- Black olives - 30 g
- Garlic - 2 the tooth.
- Thyme - 5 g