Steam chicken sausage "Kaleidoscope"

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Delicious, aromatna and useful sausage. Prepare for your diet. Enjoy))) long live delicious diet!! Come on, have a treat!

Ingredients for Steam chicken sausage "Kaleidoscope"

Step by step instruction of cooking Steam chicken sausage "Kaleidoscope"

Шаг 1

The stuffing to put in a deep bowl. I took a ready, out of the whole chicken but without the skin. You can prepare yourself from breast or whole chicken, preferably without the skin, if the skin, then the sausage will turn out juicier, but less is dietary)))

Шаг 2

Add the egg and 2 tbsp (without top) of semolina.

Шаг 3

Mix and set aside to swell semolina.

Шаг 4

To prepare the vegetables. Carrots to boil, cool and cut into cubes.

Шаг 5

Put the minced meat and squeeze 2 cloves of garlic.

Шаг 6

Frozen peas to warm up with a little water about 3 minutes.

Шаг 7

Also do that with broccoli, heat for about 5 minutes and chop. Together with gorochki add to the mince. Mix. Season with salt and pepper.

Шаг 8

Then proceed to the shaping of the sausage. On the table spread plastic wrap. I took three pieces of tape, laid overlapping to form a thick sausage. Spread the stuffing and wet hands formed the favorite))) size.

Шаг 9

Powercivil and lightly stamped, went to the air and formed a beautiful sausage. Top presses and also fix the film.

Шаг 10

After cooling, releasing the sausage from the film.

Шаг 11

Here razrezik.

Шаг 12

You can eat sandwiches

Шаг 13

Or as I like to lunch with polenta and salad.
Help yourself, dear!