Pate of olives

1k - 5 минут -

This recipe is my gift to all lovers of olives and Greek cuisine! Preparing for a one-two-three, and pleasures - the sea!

Ingredients for Pate of olives

Step by step instruction of cooking Pate of olives

Шаг 1

Pate of olives:
Place all ingredients in a blender olives, 2 tbsp oil, oregano, pine nuts, garlic, 1 tooth., sun-dried tomatoes, capers 1 tsp and punch 2-3 minutes at high speed.

Шаг 2

The Pat is stored in the refrigerator in a sealed glass container, 20 days.

Шаг 3

Serve with toasted or pan-fried fresh bread and feta cheese.

And, of course, is another recipe-gift: Olive Pat.
Olive oil 2 tbsp, almonds, garlic, 1 tooth., capers 1 tsp oregano - in the same way to cook with olive pate.