Cheesecake "Black forest"
67 - 4 порции
Chocolate. No - megasociety. Without baking.
Ingredients for Cheesecake "Black forest"
- Chocolate milk - 300 g
- Cheese curd - 250 g
- Sour cream - 125 ml
- Juice - 50 ml
- Gelatin - 2 PCs
- Sugar - 3/4 stack.
- Cherry - 15 PCs
- Cookies - 50 g
- Butter - 25 g
Step by step instruction of cooking Cheesecake "Black forest"
The form should be small and separable. I have 12 see the bottom of the form vystelit baking paper, then "zip" ring side of the form.
Chocolate chip cookies grind into a fine crumb.
Mix with softened butter. The resulting mass is spread on the bottom, carefully tamping. Put the form in the refrigerator.
Chocolate 150 gr. melt in a water bath. The bottom of the bowl with chocolate should not touch the boiling water.
2 plates of gelatin to put in cherry juice. If you are not prepared for children, it is wise to use juice instead of Kirsch.
Whip the cheese for 2 minutes, add the sour cream (creme fraiche), sugar, and chocolate. Then, add the gelatin with the juice in which it was soaked.
If you are skirting the form below 10 cm, it is necessary to increase them folded several times with baking paper. I took a heavy plastic file splitter, cut in half lengthwise and sealed on the outside in the middle of the tape.
Pour cheese mixture into the mould and leave to cool in the refrigerator for at least 8 hours.
For decoration we need chocolate - 150 gr. and cherry or sweet cherry.
Chocolate to melt. Each berry dip half in chocolate and put to curing the "upside down". Something like in the picture.
Now all we need is two sheets of baking paper the size of 40 by 50 cm On a single sheet to pour the remains of the chocolate.
Immediately tighten the paper with the chocolate into a tight roll and place in refrigerator for 2 hours.
After agonizing hours of waiting, the cheesecake should be free from the shackles of the form. Place it on a serving plate or cake stand.
Break off chocolate pieces strips, longer than the height of the cheesecake for 2-3 cm and immediately attach them to the sidewalls of the concave side outwards. Not very rewarding work in the heat. The strips are thin and fingers heat and the ambient temperature begins to melt and to bend.
Suggest to turn the air conditioning on full power, remove the strips from the refrigerator portions and taking pictures of everything very quickly :))) the Top of the cheesecake to decorate the prepared cherries in chocolate.
Well, traditionally - sugar "Mistral" brown fine.