Wicker wreath for tea
457 - -
Of the remaining dough from finishing the Loaf...
Ingredients for Wicker wreath for tea
- Flour - 500 g
- Water - 1 Cup.
- Vegetable oil - 1 tbsp
- Yeast - 0.5 package.
- Sugar - 2 tbsp
- Salt - 0.4 tsp
- Egg white
- Mac
Step by step instruction of cooking Wicker wreath for tea
Шаг 1
Roll the dough into three flagella. The average smeared white and sprinkle with poppy seeds. Fasten the ends and weave the braid.
Шаг 2
Turn the braid into a wreath, put on baking tray, smear with egg yolk nedosypaniya flagella
Шаг 3
Put in oven on 220 degrees for 20 minutes. All :)
Шаг 4
This is what happens.