Fish pie

163 4 / 5 60 минут 8 порции

Fish pie.

Ingredients for Fish pie

Step by step instruction of cooking Fish pie

Шаг 1

Mix all the ingredients for the dough. The batter is the consistency of runny sour cream.

Шаг 2

Make the stuffing.

Шаг 3

Finely chop the onion and fry in small amount of vegetable oil. Fish drain, pull out the bones and mash with a fork. Eggs boiled and cut into cubes. Onion, eggs, and fish mix.

Шаг 4

Lay out a baking sheet (I do in pan about the size of 30 by 20 , but a friend did on a larger container turned out just thinner) baking paper and spread half of the dough. Then gently over the dough to spread the filling. Pour the remaining batter on top.

Шаг 5

Bake in preheated oven for 40 minutes at a temperature of 150 degrees.

Шаг 6

Bon appetit!