Chicken "plates" with rice and ham
431 70 минут 2 порции
Delicious hearty main dish in the form of "plates" of chicken stuffed with basmati rice MIX with ham.
Ingredients for Chicken "plates" with rice and ham
- The drumstick - 2 PCs
- Figure - 1.5 tbsp
- Ham - 70 g
- Onion - 1 piece
- Dill - 1 Puig.
- Garlic - 1 tooth.
- Soy sauce - 2 tbsp
- Lemon juice - 1.5 tbsp
- Honey - 1 tsp.
- Basil
- Paprika sweet
- Salt
- Water
Step by step instruction of cooking Chicken "plates" with rice and ham
Шаг 1
Chicken leg quarters cut along the entire length to the bone and carefully, using a knife, remove the pulp.
Шаг 2
In a deep Cup, mix soy sauce, lemon juice, honey, seasonings, salt, add the chicken and leave for 30 minutes for marinating.
Шаг 3
Meanwhile, cook the filling, this basmati rice MIX TM "Mistral" boil until tender, as directed on the package.
Шаг 4
Finely chop the onion and lightly fry in vegetable oil.
Шаг 5
Add ham, diced, chopped greens, garlic through the press and fry for 1-2 minutes.
Шаг 6
Add the rice and stir. The stuffing is ready!
Шаг 7
Then in mid-marinated chicken lay heaped half of the filling.
Шаг 8
And fasten with small skewers in the form of plates.
Шаг 9
Form grease with vegetable oil, put "plates" with rice and ham.
Шаг 10
And cover with foil, bake in the oven at temperature 180 - 200 degrees for 30 - 35 minutes, for 10 minutes until cooked remove the foil.
Шаг 11
Ready!