Apple pie-Changeling
0.5k 40 минут 8 порции
Delicious, tender, sweet Apple pie. Simple and quick to prepare. We liked going to cook. You can also try this.
Ingredients for Apple pie-Changeling
Step by step instruction of cooking Apple pie-Changeling
Шаг 1
First, cut the apples are not small, medium size. I was green and not very sweet. Can clean from the skin.
Шаг 2
In a large frying pan melt 50g. butter with 100 g sugar until Golden brown.
Шаг 3
Then we put back the apples and stew all together to release the juice under the lid, then the lid open for the evaporation of the juice.
Шаг 4
Meanwhile, make the dough. Flour, sugar, baking powder, and butter grind into crumbs.
Шаг 5
Preheat the oven to 200-220 gr. Apples spread in the form. From top to pour the dough. Here I made a mistake - used a separable form. It is better to use all-in-one.
Then on top pour all the pastry cream, in a thin stream, but to cover all the dough. Here are my cream flowed up through the cracks forms, I hope you will succeed better.
Шаг 6
Then put in oven for 30 minutes and bake to a bright Golden color.
Шаг 7
Voila. Take out and turn over.
Шаг 8
Cut.
Bon appetit! Pour tea and enjoy.