Apple pie-Changeling

0.5k - 40 минут 8 порции

Delicious, tender, sweet Apple pie. Simple and quick to prepare. We liked going to cook. You can also try this.

Ingredients for Apple pie-Changeling

Step by step instruction of cooking Apple pie-Changeling

Шаг 1

First, cut the apples are not small, medium size. I was green and not very sweet. Can clean from the skin.

Шаг 2

In a large frying pan melt 50g. butter with 100 g sugar until Golden brown.

Шаг 3

Then we put back the apples and stew all together to release the juice under the lid, then the lid open for the evaporation of the juice.

Шаг 4

Meanwhile, make the dough. Flour, sugar, baking powder, and butter grind into crumbs.

Шаг 5

Preheat the oven to 200-220 gr. Apples spread in the form. From top to pour the dough. Here I made a mistake - used a separable form. It is better to use all-in-one.
Then on top pour all the pastry cream, in a thin stream, but to cover all the dough. Here are my cream flowed up through the cracks forms, I hope you will succeed better.

Шаг 6

Then put in oven for 30 minutes and bake to a bright Golden color.

Шаг 7

Voila. Take out and turn over.

Шаг 8

Cut.
Bon appetit! Pour tea and enjoy.