Duck breast with Fig chutney and rice
0.6k
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30м
2
The duck breast will not advertise who tried, he knows how delicious it is. But the amazing sauce (or chutney, Indian style) from the figs with onions and apples, is the most high-profile praise! I'm glad I came across this recipe for a long time wanted to make something similar and found a recipe to learn from a famous author elaizik. The proportions of spice and fruit picked up just perfect, a little time and You have a gorgeous sauce for poultry and grilled meats, and cheeses just like that! I highly recommend Fig chutney to the breast of duck and rice - quick, elegant and delicious!