Pickled cabbage

0.8k - 40 минут 4 порции

Offer its own version of crunchy pickled cabbage.

Ingredients for Pickled cabbage

Step by step instruction of cooking Pickled cabbage

Шаг 1

Shinkuem cabbage.

Шаг 2

Cut into strips the pepper.

Шаг 3

Mix cabbage, pepper, grapes.

Шаг 4

Add the zest of one lemon and the juice of half a lemon. Sprinkle with black pepper, stir, leave.

Шаг 5

Prepare the marinade. In a saucepan, add water, put on fire, add sugar, salt, Bay leaf, pepper, olive oil, vinegar.

Pour vegetable mixture with the marinade, close the lid, let it cool, put into the fridge for 3 days, although you can eat in a day.

Шаг 6

After 3 days...

Шаг 7

Bon appetit!

Шаг 8