Stuffed pike
0.7k 120 минут 4 порции
The recipe is a classic. But the way of cooking, I think will be interesting for those who are not able to remove with pike skin "stocking". Delicious in hot or cold.
Ingredients for Stuffed pike
- Pike - 1 piece
- Onion - 2 PCs
- Carrots - 1 piece
- Roll - 100 g
- Milk - 100 g
- Chicken egg - 1 piece
- Garlic - 2 the tooth.
- Vegetable oil - 1 tbsp
- Allspice - 3 PCs
- Black pepper - 10 PCs
- Bay leaf - 4 PCs
- Salt - 1 tsp.