Apple pie

439 - 60 минут 10 порции

Delicious Apple cake, not overloaded with dough, it is very light and airy.

Ingredients for Apple pie

Step by step instruction of cooking Apple pie

Шаг 1

Wash the apples, peel and seeds and RUB on a coarse grater.

Dough: flour, semolina, sugar and soda and mix well - the dough turns dry.

The form for baking cover baking paper, pour a portion of our dough, then put part of apples, then the dough again and again, apples continue, until the apples and the top layer should be batter.

Шаг 2

Take butter, cut it into plates and spread on top of dough evenly.

Put in preheated oven 200-220*for about 30-40 minutes.

Шаг 3

Bon appetit!