Bread with cheese and potatoes
0.6k 50 минут 8 порции
This cheese bread is very easy to do, and it is very satisfying. Suitable as a tasty snack. Mashed potatoes gives it a nice texture.
Ingredients for Bread with cheese and potatoes
- Flour - 400 g
- Salt - 1 tsp.
- Powder mustard - 0.5 tsp.
- Leavening agent - 2 tsp.
- Dutch cheese - 130 g
- Mashed potatoes - 180 g
- Water - 0.75 stack.
- Sunflower oil - 1 tbsp
Step by step instruction of cooking Bread with cheese and potatoes
Шаг 1
In a bowl sift flour, add salt, mustard powder. Mix. Add mashed potatoes, grated cheese (leaving 2 tbsp).
I added more green onions. You can add any favorite product. Most importantly, it is combined with others.
Шаг 2
Pour water and oil. Knead the dough. It is soft and moist but should not stick to hands.
Grease the baking sheet with oil lightly. From the dough to form a circle with d =20 cm.
With a knife make a cross incision to avoid cutting through.
Шаг 3
Sprinkle the remains of the cheese.
Шаг 4
Bake in preheated oven at t=220 for 25 - 30 minutes Until tender.
Remove the bread onto a plate and let cool. Otherwise, the flesh will seem buggy.
Шаг 5
Cut.
Шаг 6
And