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Candy from my childhood))

Ingredients for Barbariska

Step by step instruction of cooking Barbariska

Шаг 1

Barberry to sort, wash.

Шаг 2

To prepare the syrup. Barberry cover with water, bring to boil, boil 10 minutes on slow fire. Leave to cool.

Шаг 3

Drain, put on fire, add sugar.

Шаг 4

Cook over low heat, stirring occasionally, in a thick-walled container. Boil down about half.

Шаг 5

A plate cover with cling film, put the candy away in the cold until fully cured.

Шаг 6

Slightly sweet, but the taste of barberry pronounced.