Shark under tangerines

0.6k - 20 минут -

For many of us sharks are associated with a ruthless and efficient predators that roam the oceans in search of another victim. However, for some inhabitants of the planet shark is a common fish, which serves national cuisine. However, the shark at all times was considered a special treat and belonged to the noble species of fish.

Ingredients for Shark under tangerines

Step by step instruction of cooking Shark under tangerines

Шаг 1

Shark steak defrosts.

Шаг 2

To taste salt, pepper, pour lemon juice. Leave this Marinette 1.5 hours to avoid shark peculiar smell, still it prevents a bitter taste.

Шаг 3

After the timer expires, put the steak on the foil, top with slices of peeled tangerines. Wrap. Put into the oven for 20 minutes at 200 degrees. Will not overdo!

Шаг 4

"Fish" is ready!

Шаг 5