Cranberry muffins with cream
0.7k 45 минут 8 порции
Sweet and tender muffins with sour cranberries. Perfectly with tea or coffee, or milk, but with all they go perfectly)
Ingredients for Cranberry muffins with cream
- Flour - 200 g
- Sugar - 100 g
- Milk - 125 g
- Chicken egg - 1 piece
- Butter - 70 g
- Baking powder (baking powder) - 1 tsp.
- Vanilla essence - 1 ml
- Mascarpone - 100 g
- Cream - 100 g
- Powdered sugar - 60 g
- Cranberry - 2 tbsp
Step by step instruction of cooking Cranberry muffins with cream
Шаг 1
Sift the flour.
Шаг 2
Mix the flour, sugar, baking powder, egg, soft butter, milk.
Шаг 3
No lumps! =)
Шаг 4
Add cranberry sauce and a handful of berries, stir.
Шаг 5
My molds)
Шаг 6
Fill the tart shells 2/3 full.
Шаг 7
I got 8 PCs.
Шаг 8
Put in preheated oven for 20 minutes.
Check with a toothpick in readiness.
Allow to cool.
Шаг 9
Cream. I have left from the cake)
You can quickly make from equal parts mascarpone and cream 35% + powdered sugar.
Шаг 10
On the cooled muffins spread the cream.
Шаг 11
Decorate with fresh berries and mint.
Шаг 12
Bon appetite!