Orekhovo-honey pie
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October 29 - 5 years, as I came to the boy and stayed with him, or rather, with my virtual friends from all over the world. For you, my dear, this delicious cake with a crunchy walnut top and in the cupcake base. You are all invited to tea!
Ingredients for Orekhovo-honey pie
- Margarine - 150 g
- Sugar - 150 g
- Vanilla sugar - 1 Pach.
- Chicken egg - 4 PCs
- Flour - 225 g
- Almonds - 125 g
- Honey - 150 g
- Pine nuts - 300 g
- Oat flakes - 100 g
Step by step instruction of cooking Orekhovo-honey pie
Шаг 1
Oatmeal - the most common, "LP" - those that are cooked for a long time.
Instead of almonds you can add to the dough chopped hazelnuts.
Шаг 2
Whisk margarine with sugar and vanilla sugar.
Шаг 3
Continuing to whisk, one by one add eggs.
Шаг 4
Then add flour and ground nuts.
Spread the dough evenly into the form, covered with baking paper. I have a form 26 cm
Turn on the oven at 180*C.
Шаг 5
In another bowl, mix cereals, nuts and honey.
Шаг 6
Spread this mixture evenly on the dough.
Шаг 7
Top sprinkle with ground nuts.
Шаг 8
Bake for 40-45 minutes. In the middle of the pastry covering the pie with foil so the top is not burnt. The readiness check with a dry stick.
Шаг 9
After baking allow to cool in pan, then remove.
The cake is quite crumbly, it is necessary to cut carefully.
Шаг 10
A closer look at the piece... very delicious and with tea, and milk.