Chicken gizzards stewed with green beans
1.2k 60 минут 2 порции
Budget and very easy to prepare dish.
Ingredients for Chicken gizzards stewed with green beans
- Chicken stomachs - 300 g
- Green beans - 200 g
- Carrots - 1 piece
- Onion - 1 piece
- Garlic - 1 tooth.
- Sour cream - 1 tbsp
- Greens
- Salt
- Vegetable oil
Step by step instruction of cooking Chicken gizzards stewed with green beans
Шаг 1
Stomachs rinse well and boil in salted water for 30 minutes.
Finely chopped onion and grated on a coarse grater carrots, fry in vegetable oil.
Шаг 2
To the vegetables add the chicken gizzards, cut into small pieces.
Шаг 3
Then add the beans.
Шаг 4
Add sour cream, garlic, squeezed through chesnokodavilku, and a little broth left over from cooking the ventricles.
Salt, pepper - to taste.
Шаг 5
Simmer until tender.
The finished dish sprinkle with chopped parsley, let stand for 5 minutes under the lid on turned off the stove.