Orange sauce for meat
0.5k 40 минут -
Recipe found on the Internet, I decided the first chance to cook it... the Ability to wait is not made. Embarrassed that in the original recipe is 1 liter of fluid. Decided for first time to reduce the proportions and... lost. The sauce turned out delicious, I wanted more and more. By the way, lovers of Chinese sweet and sour sauces it will taste!
Ingredients for Orange sauce for meat
- Orange juice - 1 l
- Sugar - 100 g
- Vinegar - 50 g
- Rosemary - 1 tsp.
Step by step instruction of cooking Orange sauce for meat
Шаг 1
From oranges to squeeze the juice.
Шаг 2
My photo volume is small, as I repeat: the proportion has reduced and the sauce was prepared from 250 g of juice. The output is small, for one person, so you give the original aspect ratio.
Шаг 3
Dobavim sugar,..
Шаг 4
... vinegar,...
Шаг 5
..., rosemary.
Шаг 6
The sauce is cold, bought an incredibly beautiful color and the right consistency!
And the flavor - no words!