Beef in soy sauce

0.7k - 180 минут 8 порции

This dish can be served as a second dish, served with hot, and as a standalone salad cold.

Ingredients for Beef in soy sauce

Step by step instruction of cooking Beef in soy sauce

Шаг 1

Beef marinated in soy sauce. The marinating time is 3-4 hours, but preferably overnight.

Шаг 2

The meat is cut into thin strips and tightly stacked in a deep container, piece to piece...

Шаг 3

Meat pour soy sauce.

Шаг 4

By morning most of the sauce will absorb into the meat.

Шаг 5

In a saucepan pour vegetable oil. The meat together with the sauce left in the bowl, put in the saucepan.

Шаг 6

Grate on a medium grater carrots...

Шаг 7

Onion cut into half rings, finely chop the cilantro and garlic (you can squeeze through chesnokodavku).

Шаг 8

Bring the meat until soft and add the onions...

Шаг 9

Once the onions become translucent, add carrots and, if necessary, water to maintain suppression.

Шаг 10

Bring carrots until soft. Salt, pepper to taste...

Шаг 11

Add the garlic and cilantro, simmer for another 3-4 minutes...

Шаг 12

And set aside from heat to cool slightly.

Шаг 13

To the cooled dish add mayonnaise.

Шаг 14

Let stand.
Bon appetit!