Eggplant with mushrooms
0.5k 35 минут 3 порции
Cooked eggplants recipe gourmet magazine. And say that it's - well, very tasty! Try it and you! Bon appetit!
Ingredients for Eggplant with mushrooms
- Eggplant - 1 piece
- Mushrooms - 9 PCs
- Onion - 1 piece
- Garlic - 3 tooth.
- Thyme - 6 vetos.
- Butter - 50 g
- Olive oil - 4 tbsp
- Flour - 1 tbsp
- Salt
- The mixture of peppers
Step by step instruction of cooking Eggplant with mushrooms
Шаг 1
Products
Шаг 2
Wash the mushrooms, remove the legs, and hats to put a piece of butter, salt and put in a preheated 200*C oven for 20 minutes.
Шаг 3
The onion and legs mushrooms finely chop and fry in olive oil
10 minutes.
Шаг 4
Eggplant cut into slices, roll in flour mixed with salt, and fry on both sides.
To postpone the 9 circles, the rest of the eggplant slice.
Шаг 5
Finely chop the garlic with the thyme leaves.
Шаг 6
In a bowl, combine chopped eggplant, garlic with thyme and onion with legs. All salt and pepper.
Шаг 7
Put all the layers on a serving plate and garnish with cherry tomatoes...
Шаг 8
Bon appetit!