Chicken thighs stuffed

115 3 / 5 40 минут 4 порции

Chicken thighs are stuffed with herbs.

Ingredients for Chicken thighs stuffed

Step by step instruction of cooking Chicken thighs stuffed

Шаг 1

Defrost the ham at room temperature.

Шаг 2

Meanwhile, prepare our stuffing: finely cut greens, crushed nuts (pre-roast), mix thoroughly, add seasoning (very similar to a seasoning for
the kebab, but the taste sometimes) a little salt, add a spoon of olive oil, the grated cheese and stir again.

Шаг 3

Force be our thighs (there is already "void" from the bone), tight enough.
From above we cover with adzhikoy and leave for an hour to lie down.
In a hot oven (200 deg.) put to roast for 15 minutes.

Шаг 4

In a saucepan pour the broth, add chopped leeks, allspice, nutmeg, Bay leaf. Allow to boil and place our thighs. Simmer on low heat for 20 minutes.

Шаг 5

Шаг 6