Cakes-wand And" sea
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Very tasty pies with a crispy crust. Thin crust and lots of toppings!
Ingredients for Cakes-wand And" sea
- Flour - 2 stack.
- Crab sticks - 200 g
- Patty - 300 g
- Chicken egg - 1 piece
- Vegetable oil - 1/2 stack.
- Salt - 1/2 tsp.
- Sugar - 1/2 tsp.
- Water - 1/2 stack.
- Sesame - 1 tbsp
- Ketchup
Step by step instruction of cooking Cakes-wand And" sea
Шаг 1
In a large bowl mix sifted flour with sugar and salt, add water and oil and knead a soft elastic dough.
Шаг 2
Fish sticks separately, fry in Rast. oil until done
Шаг 3
Crab sticks to deploy, to lubricate, to taste sauce (ketchup), put one fish stick and roll
Шаг 4
Prepared divide the dough into 12-14 equal parts. Each portion of the dough roll into a thin, almost transparent pellet (table sprinkle with flour is not necessary). On the long edge of the cakes put the crab sticks with filling and wrap it in dough (in the process of wrapping the sides of the pellet to bend on the stuffing).
Шаг 5
Cooked patties sticks to put on the laid parchment baking sheet seam side down and brush with beaten egg and sprinkle with sesame seeds. Place the baking tray in a preheated 200°C oven and bake for 15-20 minutes until Golden brown.
Шаг 6
Bon appetit!