Cottage cheese-cranberry ice cream
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Traditional American ice cream for all holidays. The combination of sweet cream with the tartness of cranberry, very delicious. Help yourself!
Ingredients for Cottage cheese-cranberry ice cream
- Cranberry - 225 g
- Sugar - 225 g
- Curd - 450 g
- Cream - 400 ml
- Honey - 2 tbsp
- Almonds - 2 tbsp
- Walnuts - 2 tbsp
Step by step instruction of cooking Cottage cheese-cranberry ice cream
Шаг 1
Cranberries wash, dry on a towel.
Шаг 2
Add half of the sugar.
Berries with sugar to crush into a soft mush.
Шаг 3
The second half of the sugar, add the cottage cheese, beat with a mixer until cream.
Шаг 4
Cranberry and cottage cheese with sugar to combine. Mix well.
Шаг 5
Cream vzbit in thick foam.
Шаг 6
Mix in cottage cheese - cranberry cream.
Шаг 7
Take shape for pudding and the whole inner surface of the mold put some honey.
Шаг 8
Sprinkle with almonds.
Шаг 9
Then fine crumbs of walnuts.
Шаг 10
To shift into the form of cottage cheese - cranberry cream.
Cover with cling film and put in the freezer for 4 to 5 hours.
Шаг 11
Before serving dip the form for a few seconds in hot water, put the contents on a dish;
you can decorate with whipped cream and berries.