Minestrone with beans and bacon

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Recipes minestrone very much. As they say in Italy: "each hostess your recipe." So, I offer you my winter version of this wonderful soup. If you exclude the bacon, you can enjoy this soup in the post.

Ingredients for Minestrone with beans and bacon

Step by step instruction of cooking Minestrone with beans and bacon

Шаг 1

Pre-soaked the beans overnight boil in a ratio of 1:5 for 1.5 hours.
Drain in a colander, broth save.

Шаг 2

Carrots, celery and onions cut into cubes.
Garlic finely chop.

Шаг 3

Bacon cut into cubes and fry in butter for 3 minutes. Add the onion, garlic, and Basil. On medium heat sauté 5 minutes.

Шаг 4

Add celery and carrots, cover and sauté for another 5 minutes.

Шаг 5

Add chopped peppers and peeled and sliced tomatoes. Sauté 4 minutes.

Шаг 6

Cauliflower disassemble on inflorescences, and zucchini cut into cubes. Put in a saucepan, season with salt and pepper and simmer for 5 minutes.

Шаг 7

Add pasta and broth from beans which we have kept. Bring to boil and with the lid closed, cook for 5 minutes.

Шаг 8

Add the beans and finely chopped dill. Bring to boil and let stand 10 minutes.