Turkey roll with pear
1k 120 минут 8 порции
Just very tasty and low in calories
Ingredients for Turkey roll with pear
- Chicken fillet - 800 g
- Pear - 2 PCs
- Bacon - 300 g
- Salt - 10 g
- Chili - 2 g
- Vegetable oil - 10 ml
- Eggplant - 3 PCs
- Onion - 2 PCs
- Carrots - 2 PCs
- Green bell pepper - 2 PCs
- Garlic - 2 the tooth.
- Salt - 15 g
- Black pepper - 3 g
Step by step instruction of cooking Turkey roll with pear
Шаг 1
Finely chop the Turkey.
Шаг 2
Pears with the skin removed, finely mode and add to the meat.
Шаг 3
Pepper and salt, sprinkle with olive oil, this marinade meat marinade for 15 minutes.
Шаг 4
Meanwhile, in a baking pan lay bacon.
Шаг 5
Then spread the stuffing and close the top with the remaining bacon. Bake for 40 minutes at a temperature of 200.
Шаг 6
Vegetables wash and dry.
Шаг 7
Eggplant cut lengthwise and crosswise with a step of 1 cm.
Шаг 8
Put in a bowl and mix with salt. Leave for 20 minutes to release the juice, which gives bitterness, and then rinse under running water.
Шаг 9
Onions finely chop and fry in vegetable oil until Golden brown.
Шаг 10
Carrot mode half-rings and add to the onions
Шаг 11
Cover with a lid and stew for 5 minutes.
Шаг 12
Do peppers remove the stalk and chop half rings, stew with onions and carrots for 5 minutes.
Шаг 13
Added to the mixture of chopped tomatoes and eggplants, vegetable oil, simmer 25 minutes.
Шаг 14
5 minutes before cooking, add minced garlic and ground pepper.
Шаг 15
Roll mode portioned and served with steamed vegetables.