Roasted duck "Flying ducks"
92 - -
Delicious duck. Very flavorful, juicy and tender. The combination of spicy spices and the sweet filling will not leave you indifferent. Decorate a festive and everyday table.
Ingredients for Roasted duck "Flying ducks"
- Duck - 1 piece
- Soy sauce - 2 tbsp
- Adjika - 1 tbsp
- Balsamic - 1 tbsp
- Mustard - 1 tbsp
- Salt - to taste
- Black pepper - to taste
- Spices - 0,1 tsp.
- Apple - 2 PCs
- Prunes - 100 g
Step by step instruction of cooking Roasted duck "Flying ducks"
After an hour, then remove from the oven and cut the duck package duck watering the juice, which is obtained when baking and another half-hour to send the duck in the oven already cut in the package
Take everything out of duck. The duck, rinse well and coat with salt, pepper and spices
To make the marinade:
balsamic vinegar, soy sauce, mustard and seasoning - mix well
Here is our main ingredient
Marinade to slather the duck and leave for an hour to marinate
Apples and prunes stuffed with duck
In the package for baking define our duck and put into the oven for 1 hour at 200*C