Salad "As satsivi"
0.5k 15 минут 6 порции
Dear cooks, I bring to your attention a wonderful salad. Very simple, delicious, nutritious and unusual. This satsivi for every holiday my mother-in-law, and the last 10 years and I also. Can be served as a salad, and is perfect for tarts and custard buns. And the broth from cooking the chicken makes great jelly
Ingredients for Salad "As satsivi"
- Chicken - 1 kg
- Mayonnaise - 500 g
- Apple - 2 PCs
- Walnuts - 1 Cup.
- Garlic - 1 piece
- Dill - 1 Puig.
- Cilantro - 1 Puig.
- Tomato paste - 2 tbsp
Step by step instruction of cooking Salad "As satsivi"
Boil the chicken and to make out the fibers or chopped
Finely chopped greens, minced garlic, apples to grate on a coarse grater
Mix mayonnaise and tomato paste, add apples, greens, nuts and garlic. The sauce is ready!
Ideally, put in a salad bowl layers: chicken meat sauce - meat sauce. And infuse in the fridge. But if you do, how often, and I have no time for this, it is possible to mix things up and call to the table. Bon appetit!