Cake "Currants in the snow"

0.5k - 60 минут 8 порции

Very tender, with a pronounced creamy taste and harmoniously weave smorodinovoe acidity. Dessert is my first experiment, which, in the opinion of all my household. Especially like sweet tooth, who love in the cake wet cake and airy cream.

Ingredients for Cake "Currants in the snow"

Step by step instruction of cooking Cake "Currants in the snow"