95 35 минут 64 порции
Very simple and cheap recipe. Delicious cookies, like the whole family. Did a few times. Decided to post the recipe. The recipe advised a friend.
Ingredients for Jewish cookies
- Flour - 2 stack.
- Margarine - 250 g
- The processed cheese - 2 PCs
- Soda slaked vinegar - 1/2 tsp.
- Cinnamon - 20 g
- Cardamom - 10 g
- Sugar - 3 tbsp.
- Powdered sugar - 1/2 Pacha.
Step by step instruction of cooking Jewish cookies
Melted margarine, cheese rubbed on a grater ("Friendship", "Orbit", any processed cheese)
Added the flour and kneaded the dough. The amount of flour may be less or more. The dough should be plastic, uncool, sort of like dumplings.
From the test I made 64 pieces of the ball.
A little bit of a mixture of sugar and spices poured over the cakes.
Molded "dumplings". Sugar should not fall on the edges.
Spread on baking parchment. Heated the oven to 180 degrees. And baked for 20 minutes. The top is sprinkled with powdered sugar. It turned out very tasty, melt in your mouth. Try. Low cheap products.