Meat "Hedgehogs"

0.9k 4 / 5 60 минут -

Delicious, beautiful dish, especially popular with the children. This is my first recipe with photos. Took the camera down from my sister.

Ingredients for Meat "Hedgehogs"

Step by step instruction of cooking Meat "Hedgehogs"

Шаг 1

To make the stuffing as cutlets with onions and razmochennoy bun.

Шаг 2

Finely chop the onion.

Шаг 3

Fry the onion until almost cooked.

Шаг 4

Add to the onions chopped mushrooms and fry until tender.

Шаг 5

Hard-boiled eggs cut in half and remove the yolks, they are useful in design.

Шаг 6

Fill whites with mushroom stuffing. To connect the halves of eggs, put them in minced meat.

Шаг 7

Mold on one side face hedgehog instead of eyes and nose, insert the peppercorns. Put on smazany the pan with oil.

Шаг 8

Take small noodles. I have spaghetti. They need to break into short sticks.

Шаг 9

Stick noodles instead of needles.