Chicken gizzards with rice
217 1 минут 4 порции
The recipe I used to cook in a Dutch oven, now with the miracle of pot called slow cooker cooking even easier! Now I want to share with you!
Ingredients for Chicken gizzards with rice
- Chicken stomachs - 1 cat.
- Figure - 1 Cup.
- Carrots - 1 piece
- Onion - 1 piece
- Seasoning
- Green peas - 2 l
- Corn - 2 l
- Sunflower oil
- Water - 2 stack.
- Dill
- Liquid smoke - 0.5 tsp.
Step by step instruction of cooking Chicken gizzards with rice
Шаг 1
Here are all the products that we need.
Шаг 2
Bellies washed, drain the water and dry a little. Put in slow cooker with the addition of sunflower or vegetable oil, gram 50-60. And put in the roast for 30 minutes.
Шаг 3
While stomachs are roasting, prepare the vegetables. Cut the carrots and onion half-rings, dill not cut very finely.
Шаг 4
Ten minutes before the alarm spread the onions and carrots so they are also a little roasted.
Шаг 5
The signal sounded! Now put the peas and corn, sprinkle with seasonings to your taste, salt.
Шаг 6
Pour the rice, fill with water. All mix well!
Шаг 7
Include our miracle pot in the porridge for 30 minutes.
Шаг 8
Rested until everything is ready? Now the last step. Once off mode "porridge" and turn on the heating, put the fennel and sbryzgivaem liquid smoke.