Shrimp salad in a spicy sauce

0.8k - 40 минут 4 порции

I offer a shrimp salad based on the lettuce British chef Jamie Oliver. I try to avoid exaggerated accolades about the recipes that spread, but this recipe is an exception. I assure you, if you don't try to simplify the recipe, you get a really great result. I recommend to lovers of shrimp and not only.

Ingredients for Shrimp salad in a spicy sauce

Step by step instruction of cooking Shrimp salad in a spicy sauce

Шаг 1

In the picture is the products for the sauce and lemon slices which will serve as decoration.

Шаг 2

And this "salad" of the products.

Шаг 3

For the sauce mix the mayonnaise, ketchup, balsamic vinegar, brandy and a little lemon juice. The amount of lemon juice depends on your taste. The sauce is a delicate pink color.

Шаг 4

Set aside four of the lettuce, the rest of the ditch with your hands into large pieces, mixed with arugula.
Drizzled with olive oil, and salt percu.

Шаг 5

Next, prepare the croutons. Two slices of white loaf dried in the microwave, under the grill, then break into pieces and grind in a blender in large crumbs.

Шаг 6

Shrimp fry in olive oil until light blush.

Шаг 7

Avocado peel, remove the seeds, cut into thin slices and lemon juice is poured over.

Шаг 8

On a dish lay out lettuce leaves, top with slices of avocado, on top - most of the shrimp.

Шаг 9

Then, to shrimp - prepared salad leaves, randomly lay the remaining shrimp, rolled slices of lemon. Pour sauce on top.

Шаг 10

In a pan heat a couple of tablespoons of olive oil and fry the crumbs until Golden brown, until they become crispy. If necessary, the chips can offload on a paper towel to absorb the excess oil, but it is not required.

Шаг 11

Sprinkle the salad with bread crumbs and serve immediately. The remaining sauce and bread crumbs served separately so that you can add individually.