Oat muffins with brown sugar
0.7k 60 минут -
These cupcakes are made very quickly, are tasty due to the brown sugar gives the cupcakes an extra taste. Recipe found on another website
Ingredients for Oat muffins with brown sugar
- Oat flakes - 1 Cup.
- Brown sugar - 3/4 stack.
- Leavening agent - 10 g
- Chicken egg - 2 PCs
- Salt - 1/2 tsp.
- Milk - 3/4 stack.
- Vegetable oil - 1/4 Cup.
- Vanilla - 1 package.
- Flour - 1.5 stack.
- Powdered sugar - 1/2 stack.
- Lemon juice - 2 tbsp
Step by step instruction of cooking Oat muffins with brown sugar
Шаг 1
Mix brown sugar, oatmeal, vanilla, salt and baking powder
Шаг 2
In a separate bowl beat the eggs until fluffy foam
Шаг 3
Add milk
Шаг 4
Add the vegetable oil
Шаг 5
Pour the dry mixture
Шаг 6
Then add the flour portions. All mix well in a blender
Шаг 7
Test fill greased muffin tins 2/3 full. Bake in a hot oven for 15-20 minutes at t-200*. I got 14 PCs.
Шаг 8
Do sweet. It is necessary to take sugar, add one full spoon of juice, stir with a whisk, then another, again stir.
Шаг 9
It turns out that such a sweet. The finished muffins to cool and lubricate the tops of the fondant. Enjoy your tea!