Puff pigtails with kiwi

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Delicious, flavorful pastries with carmelitani kiwi. Incredibly fresh and interesting taste.

Ingredients for Puff pigtails with kiwi

Step by step instruction of cooking Puff pigtails with kiwi

Шаг 1

Kiwi clean, cut into strips or as you like. Put in a pan the butter and sugar

Шаг 2

Add the kiwi and simmer until the liquid evaporates

Шаг 3

Add starch, stir and remove from heat

Шаг 4

Thawed dough cut into plates and in the middle to make an incision (the dough is rolled out)

Шаг 5

One tip to stick into the slot several times to reel as pictured

Шаг 6

On the middle put the stuffing. Edge puff lubricate the egg yolk and sprinkle with brown sugar. Send in the oven for 15 minutes at 180 gr