Mom's Apple pie
99 - -
Where do You think I have a love of cooking? Of course from my mom, grandparents (he was a don Cossack - were prepared so delicious that it was possible to swallow a spoon). The recipe for this cake were cut from Newspapers and glued in my mother's notebook with recipes. Of course, I'm a bit of its conversion, but it was still flavorful, delicious and easy to prepare.
Ingredients for Mom's Apple pie
- Flour - 1.5 stack.
- Vegetable oil - 0,5 stack.
- Sugar - 1 Cup.
- Orange juice - 0,25 stack.
- Chicken egg - 2 PCs
- Leavening agent - 1,25 teaspoon
- Apple - 3 PCs
- Brown sugar - 3 tbsp.
Step by step instruction of cooking Mom's Apple pie
This cake at a diameter of 20 cm of Apples to peel and slice fairly coarsely.
To fill the brown sugar, stir.
Take the paste. In a bowl, mix flour, baking powder, salt, vanilla.
In another bowl, mix orange juice, vegetable oil and sugar, well beat into a soft mousse with a whisk.
Will smeshaem the flour into the liquid.
One by one add eggs and stir well.
That is obtained the dough.
Half of the dough spread in the form greased with butter, top with half the apples.
Then the rest of the dough and apples, sprinkle with almonds.
Bake in preheated oven at 180 degrees until cooked.