Muffins with pears
410 40 минут 8 порции
Soft, crumbly cupcake with a hint of pear and a taste of chocolate!
Ingredients for Muffins with pears
- Butter - 350 g
- Sugar - 300 g
- Chicken egg - 6 PCs
- Flour - 500 g
- Leavening agent - 10 g
- Salt - 3 g
- Chocolate milk - 100 g
- Pear - 400 g
Step by step instruction of cooking Muffins with pears
Шаг 1
Cooking time is given without the baking time. This time I did half normal. If you cook at full normal foods, the cupcake turns two times higher. Lubricate the form of oil.
Шаг 2
Peel the pears and core.
Шаг 3
The softened butter vzbit with sugar and salt.
Шаг 4
One drive egg, stirring until smooth.
Шаг 5
In flour add chocolate coins or small pieces and baking powder, mix well.
Шаг 6
Pour flour mixture into the beaten egg mass.
Шаг 7
Stir until smooth consistencey
Шаг 8
Half the mass spread in the form. On top lay slices of pear.
Шаг 9
Top gently lay the dough rest.
Шаг 10
Bake for about an hour at 175 degrees.
Шаг 11
To get from the mold and cut into portions.