Biscuits "Nutty hedgehog"
0.5k 30 минут -
Orekhovo very, very buttery, very crumbly, very tender, very delicious! And simple enough. Recipe irina petrusha.
Ingredients for Biscuits "Nutty hedgehog"
- Butter - 170 g
- Brown sugar - 90 g
- Honey - 1 tbsp
- Sour cream - 1 tbsp
- Chicken egg - 2 PCs
- Vanilla sugar - 1 package.
- Flour - 250 g
- Walnuts - 1.5 stack.
- Jam apricot - 100 g
Step by step instruction of cooking Biscuits "Nutty hedgehog"
Шаг 1
Here are our ingredients, which we will sculpt "hedgehogs".
Шаг 2
Turn on the oven and set the temperature to 180-190 degrees.
The dough is prepared very simply and quickly. I did the bowl of a food processor, but you can easily do this handles.
Divide the eggs into yolks and whites. The yolks will use for the test.
Combine in a bowl soft butter, egg yolks, brown sugar, honey, sour cream, vanilla sugar and mix well.
Шаг 3
Add flour. It took me about 2 cups. Knead a soft, greasy dough that does not stick to hands.
Шаг 4
Grind the nuts in a medium crumb.
Шаг 5
Proteins whisk slightly with a fork.
Шаг 6
We divide our dough into 24 pieces.
Шаг 7
From each piece roll ball the size of a walnut, dip it into protein and generously dip them in nuts, spread the balls on a baking sheet and in each make a hole in some material on hand or finger.
Шаг 8
Put the pan in a hot (!) the oven for 10 minutes. Do not keep in the oven for a long time, the nuts start to burn.
Take out from oven and right on the baking sheet filled pits hot biscuit jam.
Шаг 9
Leaving our "hedgehogs" cool slightly on the baking sheet. Then remove and put on a beautiful dish.
Come to try!