Offer a fast and delicious side dish - rice in Indian style. Option for a slow cooker.
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Main ingredients. I prefer rice "basmati" or Mistral or Fair.
Included multivarku mode "frying". In the bowl multivarki pour a little (2-3 tablespoons) of vegetable oil, and a few minutes of warming up we put sliced onion (I usually cut squares). Cover frying open.
Much precariat bow is not necessary. Only parboil for about 5 minutes (exactly how much time depends on the power multivarki)
To the onions add salt, curry. Mix.
Now add the grated carrots. Passerby and vegetables more (up signal). Cover it continues to be open.
Pour boiled hot water (water hot but not scalding water) and stirred.
The lid close. Multiverse included on the mode "rice/cereals" for 30 minutes. During this time, the cover is NOT open.
After signal the end of the program I advise you not to open the lid, do not stir, do not rush to see what happened. Allow rice to stand on the heating for 30 minutes at -40, the longer the better.
Withstood? Not lubopitnich?))) Then as a reward You will be well boiled rice!